Chocoalte Tasting 11 April

The residents chocolate tasting on Easter Saturday.

These are a few of the different types of chocolate that we tried during our tasting this afternoon. 85% cocoa, 70% cocoa, which were rather bitter. The Ginger 60%, Raspberry, orange and almond 47% cocoa and Butterscotch milk 30% were very nice but the Venezuelan single bean was by far everyone’s favourite. They were all delicious and enjoyed by all.

bushell house chocolate tasting